Pumpkin Bars

OIP

Ingredients:

  • 1 cup vegetable oil
  • 4 eggs
  • 16 oz canned pumpkin
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 2 cups sugar
  • 1/4 teaspoon salt

Frosting Ingredients:

  • 3 oz cream cheese, softened
  • 6 tablespoons butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar
  • 2 teaspoons cinnamon

To Prepare Pumpkin Bars:

  1. Combine and mix oil, eggs, and pumpkin.
  2. Add flour, baking powder, baking soda, sugar, salt, and cinnamon. Mix well.
  3. Pour mixture into a lightly greased jelly roll pan
  4. Bake at 350 for 20 – 25 minutes

To Prepare Frosting:

  1. Combine all frosting ingredients and beat until smooth
  2. Apply to the cooled cake

Makes 32 bars

Note: Make the pumpkin bars first and then after the pumpkin bars are cooling, proceed with making the frosting.

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